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250g AU$18 / 1kg AU$50 

Businde C.W.S is located near the Kinyangona River which separates the communes of Gatara precisely on the hill of Mbirizi and that of Gahombo on the hill of Businde. It is well focused on producing high specialty coffee. For this to occur it works with coffee farmers and trains them so that they can produce exceptional coffee with the best agricultural practices.


This coffee washing station is also committed to produce seedling's to be given to farmers renewing and extending their plantations. In 2012, Businde won the inaugral COE in Burundi and won prizes in 2018 as well as 2013, 2014, 2015, 2017 & 2018.


Region: Gahombo, Kayanza

Process: Natural

Mill: Businde C.W.S

Varietal: Red Bourbon

Altitude: 1650 - 1800 masl

rockmelon   muscatel

treacle    dark chocolate