We Nitrogen Flush all of our coffee when bagging for an inert shelf stable environment by locking freshness inside for up to 6 weeks prior to opening
 
Producer:Jesus Garcia Fernandez 
Farm: Finca El Roble 
Region: San Jose de Lourdes, Cajamarca
Varietal: Catimor, Caturra, Bourbon, Typica
Process: Washed
Altitude: 1600 - 1900 masl
 
Jesus Garcia Fernandez owns and operates Finca El Roble, a 3.5 hectare farm in the San Jose de Lourdes municipality of Peru's Cajamarca region. About 10,000 coffee tr