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El Roble | Peru | Filter

El Roble | Peru | Filter

We Nitrogen Flush all of our coffee when bagging for an inert shelf stable environment by locking freshness inside for up to 6 weeks prior to opening


Producer:Jesus Garcia Fernandez 

Farm: Finca El Roble 

Region: San Jose de Lourdes, Cajamarca

Varietal: Catimor, Caturra, Bourbon, Typica

Process: Washed

Altitude: 1600 - 1900 masl


Jesus Garcia Fernandez owns and operates Finca El Roble, a 3.5 hectare farm in the San Jose de Lourdes municipality of Peru's Cajamarca region. About 10,000 coffee tr