SEASONS BEST
BLEND
BLEND
stewed fruit - nougat - bakers chocolate -velvety body
Origin: Brazil Santo Antonio
Process: natural
Origin: Colombia Huila, Gran Galope
Process: washed
Our flagship blend that wakes the folk of Perth each morning. Whether drank black or with milk this is a go to blend for it’s rich bold complexity whilst having the subtleties you would normally expect from a single origin.
ETHIOPIA
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DUROMINA
orange zest - nectarine - stewed peach - floral - juicy & sweet
Region: Jimma Zone, Limu
Process: fully washed
Elevation:
Varietal: wild heirlooms
We've been blown away by this years Limu offerings and this Duromina lot sits right up there!
Duromina means "improving lives" - a nod to the social benefits the area obtains from producing great coffee.
High altitudes, small co-op size and meticulously processed. We hope you enjoy this as much as we do.
COLOMBIA
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EL RANCHO
sugar cane - malic acidity - watermelon - red grape
Region: El Rancho
Process: Washed
Elevation: 1,644m
Varietal: Caturra
This lovely fruit driven coffee with rich complex acidity is thanks to both its processing and high altitude.
The Farm El Rancho is located in San Augustin, a town in southern Huila, very close to Magdelena's lagoon which gives place to Colombia's most important river.
ETHIOPIA
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GUATEMALA
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EL SALVADOR
HUNDA OLI
mandarin - jasmine - white grape - apricot - juicy
Region: Jimma Zone, Limu
Process: Fully washed
Elevation: 2038 masl
Varietal: Wild heirlooms
This years harvest is an absolute stone fruit bomb that is well accompanied by aromas of jasmine, mandarin zest and lemonade.
Hunda Oli is a cooperative of 171 small holder farmers in the famous Limu region of Ethiopia. Meaning 'above all or greatest' in Oromo, the name is a salute to the high reaching altitudes of the indigenous Arago forests the coffee is grown in.
EL INJERTO
raisin - honeydew - chocolate
- silky mouthfeel
Name: Guatemala, El Injerto
Process: Fully Washed
Region: La Libertad Huehue
Varietal: Red Catuai
Finca El Injerto is located in La Libertad, Huehuetenango, 339km north of Guatemala City. A primary tropical forest surrounds the coffee plantation found at between 1,500m and 2,000m.
The farm is managed by third and fourth generation of the Aguirre family, who have completely focused the estates line of business toward the production, processing of high-quality coffee both locally and internationally.
OUT OF STOCK
stewed fruit - nougat - bakers chocolate -velvety body
Name:
Process:
Elevation:
Varietal:
Currently OUT OF STOCK- check back soon for more options
Please note product price INCLUDES GST
Please note product price INCLUDES GST
Accessories
HARIO V60 1 - 4 CUP DRIPPER
The perfect choice to brew your freshly roasted Twin Peaks Coffee
HARIO V60 2 CUP SERVER
The perfect choice to serve your freshly roasted Twin Peaks Cofee
HARIO V60 1 - 4 CUP FILTERS
For use with your Hario V60 1-4 Cup Dripper